Layers of signature Red Velvet cake sponge filled with classic cream cheese frosting, coated with a luxurious layer of home cooked salted caramel drizzle, topped with wafer cones and delicious caramel popcorn! YUMS!
*image for illustration purpose
*indicate inscription under remarks; character limit applies.
*nut-free
Dairy, Gluten, Soy, Treenut, Fish. May contain Egg, Peanut, Sesame.
Pistachio, Pistachio Kunafa Base, Gourmet Glaze, Valrhona Chocolate Ice Cream, Pistachio Caramel Sauce
Freezer (-18°C and below): Keep in the freezer immediately upon receiving from delivery for at least 30mins.
How to serve: Heat up a kitchen knife in hot water, wipe dry and then cut into slices.
Best before: Celebrate with your ice cream cakes within a month from receiving for the best flavour experience at home.
Bringing it out: Our ice cream cakes can last 45 minutes in our cooler bag during travelling.
Delivery Policy: Delivery services are available for only ice cream pints, ice cream cakes and ice cream mooncakes in the Klang Valley region. During these 2 time slots:
* 1pm – 4pm
* 4pm – 7pm
Return Policy: If you encounter any issues with your order, please call us at +60 12-623 2971 or email us at aiskirim@insidescoop.com.my within 24 hours of your pick up or delivery. We are available every Monday – Saturday, 9am – 6pm.
